Small Group hands-on cooking class with 2 pasta recipes and tiramisù followed by a tasting of the recipes prepared during the lesson
In a shared experience, other guests may be added, up to the maximum number of people that the host can accommodate. Therefore you may have the opportunity to share your passion for good food and cooking with other people from all over the world!
- Buckwheat pizzoccheri
- Tiramisù
If you love the Valtellina, you cannot fail to appreciate the goodness of pizzoccheri, an iconic product of the local cuisine. The recipe for pizzoccheri is handed down from generation to generation. With local ingredients, buckwheat flour, casera cheese, vegetables and secrets that I will be happy to explain to you during the cooking class we will put this tasty dish on the table .
Sciatt are crispy, round-shaped pancakes with a heart of warm, stringy cheese-a specialty to learn to impress your friends.
Discover the recipe for Tiramisú, the world's most desired dessert, and enjoy a delicious dinner in the garden during the long summer evenings as the sun sets behind the mountains.
Reviews
- Wonderful experience in Patricia's lovely home. Thank you for your expertise, hospitality, and patience.
- Patrizia and Lica were incredible hosts. The recipes were easy to follow and being hands on was a ton of fun. Great conversation, incredible food, and many laughs were had. I would recommend this to anyone visit the Varenna area, as they host with an attitude to learn as much about their guests as they teach.
- Wonderful experience- husband and I took the fresh pasta & tiramisu cooking class and had such a great time with Patrizia. The house was beautiful with breathtaking views. Patrizia is an amazing person and very professional- super dedicated to us, teaching us everything about traditional ingredients, tips, seasoning, cooking times, etc. Coffee, and cheese & wine while cooking. Great time. I definitely recommend this class
- We has an amazing experience at the home of Patrizia on our visit to Varenna. She was such a gracious host! She demonstrated how to make fresh pasta, and shared her other cooking tips with us. We were so fortunate to have a private dinner in her lovely home. The food was delicious, and her home was warm and welcoming. It was such a unique experience. She showed us her garden, and we learned about her way of life. The evening spent with her could not have been better. It was the highlight of our trip to the Lake Como area.
- I can't rave enough about Patrizia and Luca! We stumbled upon their cooking class while my family was visiting me in Italy, and it blew us away! Their cozy home overlooking Lake Como was the perfect setting for a pasta and tiramisù lesson, along with chats about local food and traditions. What made it so special was how genuine it felt. Heading into a tiny mountain village to cook and chat with locals is exactly the kind of Italy experience you dream of. We had a blast with Patrizia and Luca, and it's a memory we'll treasure forever. If you're ever around Lake Como, definitely check out Patrizia's class for a taste of real Italian life!
Nathanial Miletta - May 2024
Mitch - May 2024
Claudia Benavides - April 2024
Kimberly Cherry - April 2024
Martin R - April 2024
€179.00 per guest
(€89.00 per child)
€179.00 per guest
€179.00 per guest
€89.00 per child