Cooking classes

Cooking class: let's learn how to make orecchiette pasta

5.0
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Claudia

Brindisi

Duration 3h

Max 8 guests

Spoken languages:  Italian and English

Small Group hands-on cooking class with 2 pasta recipes and tiramisù followed by an Italian aperitivo and lunch or dinner with the dishes prepared during the class

Shared Experience

In a shared experience, other guests may be added, up to the maximum number of people that the host can accommodate. Therefore you may have the opportunity to share your passion for good food and cooking with other people from all over the world!

Your experience
  • Orecchiette with fresh tomato and basil
  • Tiramisu with coffee and cocoa

In this experience, I will strive to make guests appreciate our typical dishes, giving them a relaxing day immersed in the purest nature. My cuisine is distinguished by being simple, flavorful, healthy and genuinely Mediterranean, rich in traditions handed down for generations, from my grandmother and my mother. Our home, cozy and surrounded by natural beauty, will be the perfect place to share moments of authentic conviviality.

Vegetarian

Reviews
5.0
1 review
We had a lovely time! The food was delicious and the family was very friendly! This was way Better than the tourist options in the city! Thank you Caludia!!

Brian Miles - July 2022

€149.00 per guest

€72.50 per child

Where
You’ll receive the exact address after the booking
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Claudia
Cesarina from 2022Location: Brindisi    Languages: Italian and English
Hi, my name is Claudia and I am a lover of the typical dishes of my city. My passion was born since childhood, thanks to my grandmother who taught me traditional Apulian dishes such as orecchiette with" braciole "sauce, rice, potatoes and mussels, parmigiana, stuffed aubergines and other specialties that I keep in my culinary baggage. I enjoy preparing for my family and guests, trying to make them feel at home through my dishes, also sharing my way with them to live .
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