Cooking classes
Mushroom cooking class
5.0
Cooking class: learn how to cook mushroom recipes and taste the dishes prepared during the class
Private Experience
Private experiences are reserved for you and any guests you have booked for: no other people will be added so that you can enjoy maximum privacy.
Your experience
- Tuscan appetizer
- Gnudi (homemade pasta whit ricotta and spinach) whit porcini mashrooms
- Castagnaccio (chestnut pie) with pine nuts, walnuts and raisins
Enjoy panoramic views of the Tuscan hills as we welcome you into our home to savor delicious local produce. We will begin with a selection of typical cold cuts and cheeses, accompanied by bruschetta with fragrant porcini mushrooms and fett'unta, all dressed with our local olive oil. Together, we will prepare "gnudi," a traditional fresh pasta made with ricotta and spinach, au gratin in the oven with tasty porcini mushrooms. To conclude, we will delight you with castagnaccio, a Tuscan dessert made with chestnut flour, raisins, walnuts and pine nuts, which is a true local delicacy. It will be a culinary experience that will leave you with an indelible memory of the authentic flavors of Tuscany. We look forward to welcoming you and sharing this experience with you.
Reviews
5.0
7 reviews
- Lara and her friends and family were such a delight. We enjoyed cooking together, the delightful selection of foods, the beautiful Tuscan views and her family and dog, Black. What a joyful family and experience.
- Lara and her family were absolutely amazing! We weren’t able to get transportation from San Gimignao and her husband brought us to and from our dinner. They made a delicious dinner for us and were so welcoming and knowledgable of local culture and cuisine. We learned much about such a beautiful part of Italy and they even gave us more recommendations as we continue our journey to Bologna. When we make our future trips to Tuscany we plan to stop here again. Thank you so much for the best dinner!
- It was a beautiful experience and the food was wonderful. Great instruction and a lovely atmosphere.
- Lara and her family were the perfect for the 6 of us to learn how to make pasta and have a wonderful dinner. This was so personal and they were a wonderful family! We couldn't have asked for anything better.
- We visited Lara and her family on a Sunday morning at 10am. We were welcomed very warmly. Besides Lara, her husband, children and neighbors were there. It was a great experience, we had a lot of fun and felt very comfortable at all times and Lara and her family were the perfect hosts. The homemade pasta was delicious very delicious and we were able to learn many new things. We would come back anytime and recommend this experience to anyone.
Bob & Kelly - May 2024
Rob - May 2024
Cindy T - May 2024
Chris Karman - November 2023
Max & Annemarie - July 2023
€145.00 per guest
(€72.50 per child)
€145.00 per guest
€145.00 per guest
€72.50 per child
Where
Lara
Cesarina from 2023Location: Certaldo Languages: Italian and EnglishTypical Tuscan cuisine, grilled meat, bread, fresh pasta, pizza and crushed bread are my specialties.