Anna e Pino
Spoken languages: Italian, English, Spanish
Typical 3-course dining experience with aperitivo and cooking demo
In a shared experience, other guests may be added, up to the maximum number of people that the host can accommodate. Therefore you may have the opportunity to share your passion for good food and cooking with other people from all over the world!
- Mixed appetizer with local products
- Pasta with potatoes and provola cheese
- Chocolate cake
The dining experience will take place in our home in Naples, from which there is an enchanting view of the Bay of Naples.
We will taste traditional Neapolitan dishes, starting with a mixed appetizer: bruschetta with seasonal vegetables, olives, cheese, and cold cuts, and Neapolitan street food. The main course will be "pasta mista con patate", made with potatoes sauce, onion, evo oil, cherry tomatoes, celery, basil, and Parmigiano Reggiano cheese, blended with a tasty fresh Neapolitan Provola cheese. A much-loved traditional Neapolitan recipe that has always been popular in our homes! White and red wine will accompany the courses. Homemade limoncello and a surprise dessert will delight our meeting!
Vegetarian
Gluten free
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€85.00 per guest
(€42.50 per child)
€85.00 per guest
€85.00 per guest
€42.50 per child