What are the best cooking classes all over Italy?

The best cooking classes all over Italy are: Pasta cooking class Cooking class with typical Veronese vegetables and more! Fantastic bachelorette party in the city of Juliet! Cooking class on three recipes, bruschetta and appetizer!

Cooking classes

Cooking class with three recipes in Verona!

Name: Cesarine - Cooking class with three recipes in Verona!
Brand: Cesarine
SKU: 8RE6A6Yfd9
Price: 145 EUR
Availability: InStock
Rating: 5 (34 reviews)

5.0

Michela

Verona

Duration 3h

Max 6 guests

Spoken languages: English, French, Italian

Hands-on cooking class with bruschetta, 3 recipes (starter, pasta and dessert) followed by an Italian aperitivo and a tasting of the recipes prepared during the lesson

Private Experience

Private experiences are reserved for you and any guests you have booked for: no other people will be added so that you can enjoy maximum privacy.

Your experience

Seasonal vegetable Flan
Homemade fresh pasta
Soft cookies made with polenta, pine nuts and raisins

We will welcome guests with a rich aperitif, including a delicious bruschetta prepared with baked confit tomatoes. We will also offer a sampling of local cheeses, including Monte Veronese and Formaggio Ubriacone (cheese marinated in Amarone). In addition, a slice of soppressa, the traditional salami of Verona, will not be missing. As for wine, there will be a choice of Prosecco or Bianco di Custoza or Bardolino Chiaretto. After four acquaintance chats, we will move to the kitchen to prepare together a vegetable flan, using zucchini, carrots, peas and asparagus according to seasonal availability. In addition, we will make fresh pasta, both noodles and ravioli. For dessert, we will prepare Zaletti di Verona.

Reviews

5.0

34 reviews

: Such a heart warming, once in a lifetime experience Michela gave to our family, She welcomed us into her beautiful home with wine and local cheeses and homemade brushcetta. She showed us pasta making magic! It was so much fun, we enjoyed learning from a true local, professional chef. She taught us via hands on the meticulous technique of colored pasta, roasted tomatoes, sauce, as well as a wonderful a dessert. Not only did we learn, we enjoyed eating the fabulous dinner we cooked including Michela's "family cake!" AND we made a friend that we will remain in contact with.
: We had a great experience cooking with Michela in her home. I would highly recommend her class.
: Michela è stata molto gentile e veramente simpatica. Le cose che cucina e che ti racconta creano davvero una bella serata. Vi consiglio caldamente di provare questa esperienza di cucinare con Michela e assaggiare le prelibatezze che offre!
: Cucinare è un atto d'amore, cucinare piatti tipici della tradizione è conservare e tramandare un tesoro prezioso! Grazie Michela perché dai la possibilità non solo a chi non conosce la nostra cucina, ma anche a chi è veronese da sempre di scoprire ricette meno conosciute e di non perderle nei vecchi ricettari delle nonne! Con la tua pazienza e gentilezza ti impegni per coinvolgere gli ospiti nella preparazione dei piatti stando attenta alle esigenze di tutti. Se gustare il cibo in compagnia attorno alla stessa tavola è uno dei momenti più belli della giornata, mettere le mani in pasta e condire ogni portata con chiacchiere e risate fa prendere all'esperienza tutto un altro sapore. Vivere un addio al nubilato tra farina, uova, mestoli e mattarelli può sembrare piuttosto insolito e fuori dal comune, ma possiamo assicurare che è stata una delle esperienze più coinvolgenti mai provate prima. Una sorpresa inaspettata e un ricordo splendido che ci rimarrà sempre nel cuore.
: Michela è una Cesarina accogliente, disponibile con la quale non puoi sentirti a tuo agio, anche grazie all'aiuto dei suoi collaboratori. Ci ha permesso di vivere un'esperienza unica e a rendere magica la giornata.

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€145.00 per guest
(€72.50 per child)

€145.00 per guest

€72.50 per child

Where

You’ll receive the exact address after the booking

Michela

Cesarina from 2021Location: Verona Languages: English, French, Italian

Michela is from Verona, she has always lived in Verona, a city of art and love. Her apartment is a few steps from Piazza Brà, in the city center. The hills with its vineyards, Lake Garda with centuries-old olive trees and the Lessini mountains surround the monuments of a city with magical views. Her passion for cooking is a family legacy. Grandmother Laura and mother Bibi involved grandchildren and children in the preparation of long and short fresh pasta, lasagna, tortellini and tortelli, meat main courses with side dishes and desserts. "In the kitchen I try to convey the value of simplicity, but at the same time I am always ready to experiment with new dishes, mainly using the typical products of the Verona area."

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