5.0
Andrea
Spoken languages: Italian, English, German, French
Dining experience: take a seat and enjoy an authentic Italian meal with a local Cesarina
Shared Experience
In a shared experience, other guests may be added, up to the maximum number of people that the host can accommodate. Therefore you may have the opportunity to share your passion for good food and cooking with other people from all over the world!
Your experience
I will welcome my guests to my home to share a pleasant family evening, delighting us with delicacies of Mediterranean cuisine. We will start with an appetizer that will include some delicacies of Sardinian cuisine, such as cheeses and various appetizers. As a first course, I propose a delicious recipe from the Tabarchina cuisine: Trofie alla Carlofortina. To conclude, we will delight with a delicious Cheesecake. The menu will be prepared with seasonal ingredients, excluding fish and shellfish. It will all take place in a cozy environment, creating a convivial experience to be enjoyed together.
Vegetarian
Reviews
5.0
2 reviews
- Bellissima esperienza a casa di Andrea e della sua fantastica famiglia. In un' atmosfera cordiale e ospitale, abbiamo cucinato e poi mangiato i culurgiones. Esperienza assolutamente consigliata, per trascorrere qualche ora in totale relax e assaporando prelibatezze della cucina sarda.
- Andrea is a delightful and expert chef and a patient teacher. The entire experience in Andrea’s home exceeded all expectations. We Appreciated learning how to make and enjoy traditional Sardinian food in the welcoming comfort of their home. It was a wonderful way to spend a day in Sardinia.
Filomena - May 2024
Donna - May 2024
€75.00 per guest
(€38.00 per child)
€75.00 per guest
€75.00 per guest
€38.00 per child
Where
Andrea
Cesarina from 2022Location: Quartu Sant'Elena Languages: Italian, English, German, FrenchAndrea's house is located on the coast of Quartu S. Elena, quiet in winter and sparkling in summer, as it is a seaside area and very popular with tourists because of the enchanting places to visit along the coast. A few kilometers from here there are fantastic beaches, known all over the world, but also landscapes surrounded by nature. "I have lived in Sardinia for 35 years so I also feel a bit of a local, I have always loved cooking and I bring Mediterranean cuisine to the table having acquired and experimented with the recipes of the places I frequent. In my kitchen you can taste both local cuisine both those from Calabria, Campania and Sicily with a reinterpretation of the same: the Mediterranean and the color in my dishes are never lacking!"