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Family lunch in the heart of Palermo with aperitivo

5.0
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Alice

Palermo

Duration 2h 30m

Max 10 guests

Spoken languages:  English, Italian, Spanish, French

Lunch or dinner : typical 3-course dining experience with aperitivo and cooking demo

Private Experience

Private experiences are reserved for you and any guests you have booked for: no other people will be added so that you can enjoy maximum privacy.

Your experience
  • Seasonal appetizer
  • Homemade fresh pasta with seasonal sauce/pesto
  • Seasonal dessert

By joining this food experience you will have the opportunity to really enjoy the Sicilian cuisine at a deeper and more personal level while sitting at my table dining with my family in my home in the heart of Palermo's historic center just a stone's throw away from the Opera House, the Teatro Massimo.

I will welcome you with a sicilian happy-hour, then we will end a dish altogether and I will show you for example how to shape a typical fresh pasta or how to prepare a typical appetizer such as cacio all'argentiera, a Palermo city traditional way of cooking cheese. I will also entertain you by telling you stories and anecdotes of dishes I will propose. We will taste together a three-course menu, all homemade, which will be served with excellent local wine and warm Sicilian hospitality.

Reviews
5.0
76 reviews
What a fun time! Alice was so delightful and passionate about cooking. Conducting the class in her home made it extra special. And the food we made, and the techniques she taught us were just fabulous. Take her class. You will have a blast!

Sharon Wayne  - May 2024

What a terrific experience - to experience authentic Sicilian cooking at the lovely home of Alice & Francesco. We enjoyed an abundance of delicious food and appreciated our host's genuine dedication to preserving the traditional Sicilian way. Great food, entertaining conversation and warm company! Definitely recommend opportunity to anyone looking for an authentic Sicilian cooking & dining experience!

Kim&Erin - May 2024

The cooking with Alice was a really great expierience. We had a nice evening and learned a lot about sicily cooking, culture, sights etc

Anja - May 2024

Gemeinsam mit Alice zu kochen war ein tolles Erlebnis. Ich habe viel über die italienische Küche gelernt und wurde sehr herzlich aufgenommen. Der Kochkurs bei Alice war ein absolutes Highlight auf meiner Reise durch Sizilien.

Ingrid  - April 2024

Alice and Francesco were wonderful hosts! Their hospitality was very gracious and they had a lovely home. We had so much fun preparing our food and it was delicious. We highly recommend them as hosts.

Liz - April 2024

€95.00 per guest

€47.50 per child

Where
You’ll receive the exact address after the booking
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Alice
Cesarina from 2022Location: Palermo    Languages: English, Italian, Spanish, French
"I was passionate about cooking and food since I was a child, accomplices grandmother who loved to cook and the whole family who loves to eat well. I therefore decided to pursue a university career in the field of gastronomy. I have faced a multidisciplinary and holistic path that has treated the world of food at 360 o'clock. I love cooking for my family and for others, starting from the choice of recipes and the selection of ingredients. I like to experiment and I'm particularly passionate about pastry and leavened foods. I do research on ancient cookbooks and asking around, especially older ladies, their family recipes. Sicily, like all Italy, has an invaluable gastronomic heritage, whose recipes and preparations vary from house to house, not only between cities and provinces. This gives the palate the opportunity to enjoy the same traditional dishes with different ingredients, techniques and stories."
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